Sponsorship verdict
Sponsorship unlikely
Something in the evidence works against sponsorship. Read the reasons before you invest time.
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✓
Employer is on a government sponsor recordThis employer holds a UK sponsor licence (Skilled Worker, A rating).
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The posting doesn’t mention sponsorshipSilence isn’t a refusal — ask the recruiter before investing much time.
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✕
Pay is below the visa salary barStated pay (£12.71 per hour) is below the UK Skilled Worker visa minimum of £33,400.
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✓
Confirmed live todayWhen a source last listed this job as open.
Details and sources
- Employer is on a government sponsor record
- This employer holds a UK sponsor licence (Skilled Worker, A rating). Source: Register of licensed sponsors (UK Home Office).
- Pay is below the visa salary bar
- Stated pay (£12.71 per hour) is below the UK Skilled Worker visa minimum of £33,400. Source: https://www.gov.uk/skilled-worker-visa/when-you-can-be-paid-less, rules effective 2025-07-22.
A verdict summarises public evidence. It is not legal advice and never a guarantee: the employer and the immigration authority decide. Sign in to factor in where you can already work.
About the role
✨Job Title: Kitchen Porter
📍 Location: Oxygen House, Exeter
✨Term: Fixed Term 6 months (contract, with the potential to extend or become permanent)
⏰Hours : 35 hours per week, Monday to Friday, daytime hours only. No weekends.
💷Salary: £12.71 per hour plus generous company benefits .
📅Start date: Early December 2026
Join a Kitchen That Puts Vegetables First!
OH Kitchen is an organic, vegetable-led kitchen serving the Oxygen House community. We create fresh, seasonal food with a focus on quality, sustainability and great hospitality.
We're looking for a reliable and hardworking Kitchen Porter to join our team on a six-month fixed-term contract. This is a vital role within the kitchen, helping to ensure our chefs have a clean, safe and organised environment in which to deliver exceptional food every day.
Whether you already have kitchen experience or are looking to start a career in catering, we'd love to hear from enthusiastic individuals who take pride in a job well done and enjoy working as part of a team.
Key Responsibilities
• Wash and put away pots, pans, utensils, crockery and kitchen equipment throughout the day.
• Keep kitchen surfaces, floors, equipment and storage areas clean and tidy.
• Receive and store deliveries, ensuring good stock rotation practices are followed.
• Maintain clean and organised fridges, freezers and dry stores.
• Manage waste, recycling and compost streams correctly.
• Use cleaning products safely and follow COSHH guidelines.
• Report any maintenance, hygiene or safety concerns to the Sous Chef.
• Support the wider kitchen team with other reasonable duties as required.
Apply on employer site ↗