Jobs / Ireland / Abbey Blue Limited

Abbey Blue Limited

Baker

Ireland Posted today $36,605 per annum

View original listing ↗ Tailor my CV first Source: EURES (European Commission)

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Skills this job asks for

Food safetyCustomer serviceComplianceHealth and safety

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Sponsorship verdict

No sponsorship evidence yet

No government record and no wording either way. Not a refusal: ask the recruiter.

  • No government sponsor record hereThis employer posted directly and does not match a government sponsor register.
  • The posting doesn’t mention sponsorshipSilence isn’t a refusal — ask the recruiter before investing much time.
  • Pay clears a lower rate that applies to some peopleStated pay (€18.05 per hour) is below the standard €40,904 but clears the General Employment Permit rate of €36,605.
  • Confirmed live todayWhen a source last listed this job as open.
Details and sources
Pay clears a lower rate that applies to some people
Stated pay (€18.05 per hour) is below the standard €40,904 but clears the General Employment Permit rate of €36,605. Source: https://enterprise.gov.ie/en/what-we-do/workplace-and-skills/employment-permits/permit-types/critical-skills-employment-permit/, rules effective 2026-03-01.

A verdict summarises public evidence. It is not legal advice and never a guarantee: the employer and the immigration authority decide. Sign in to factor in where you can already work.

Before you apply

Sponsorship unknown

No register record and no sponsorship wording in the posting. Worth asking the employer before investing significant time.

These come from the posting’s own wording. Read the original listing to confirm. See better-fit alternatives →

About the role

Empire Food Management Limited T/A Baker Street Bakery with is looking for 1 Baker at 33 Glasthule Road, Glasthule, Co. Dublin, Dublin, A96 W298.Main Function of the JobTo produce, bake, and present a wide range of fresh bakery products to the highest standards ofquality, consistency, and food safety while delivering excellent customer service and contributing tothe overall success of the store’s bakery department.Key Responsibilities-Prepare, bake, and finish breads, cakes, pastries, and other baked goods to store and customerstandards.-Ensure freshness and quality of all bakery products by following baking schedules and recipes.-Monitor stock levels, rotate products, and minimise waste through proper planning and storage.-Maintain excellent standards of food safety, hygiene, and cleanliness in compliance with HACCPand store policies.-Provide friendly, efficient, and knowledgeable service to customers, including handling specialorders.-Assist in the display and merchandising of bakery products to maximise sales and maintain anattractive presentation.-Work as part of the bakery team to achieve daily production targets and support other departmentswhen required.-Follow all company health and safety guidelines and report any hazards or maintenance issues.Experience as a baker required39 Hours per week€18.05 per hour$36,605 per annum

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